Please use this identifier to cite or link to this item:
http://ecde.aau.edu.et/jspui/handle/123456789/514| Title: | Why do eggs get hard and potatoes soft when we cook them? |
| Authors: | Whiz Kids Workshop |
| Keywords: | Locally produced material Educational video |
| Issue Date: | 2016 |
| Publisher: | Whiz Kids Workshop |
| Abstract: | Teaching reasons of food reaction when processed. |
| Description: | This episode teaches children why eggs get hard and potatoes become soft when cooked. It’s Commercial material and address for having full access: http://tv.tsehai.com/ |
| URI: | http://tv.tsehai.com/ |
| Appears in Collections: | Children Tv Station / TV show / Video |
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